Pressure Canner 22 Quart, Stainless Steel Induction Pressure Cooker with Gauge and Rack, Silver

The Pressure Canner 22-Quart is designed to provide easy and confident home pressure canning. It can be used for quick side dishes and is suitable for apartment living, camping, motor homes, and backpacking, but it can only be used on gas stoves, electric ceramic stoves, and electric furnaces. This great assistant can help you open up a relaxed and enjoyable lifestyle.

When using the new pot for the first time, the switch may be a little tight. To facilitate opening and closing, coat the sealing ring with cooking oil and apply a small amount of cooking oil on the upper handle stop rod and the teeth of the pot. To close the lid, align the "▽" mark on the left side of the handle with the "△" mark on the lower handle, buckle the lid, and turn the upper handle clockwise until the upper and lower handles are aligned to close it completely. (Special note: when the lower handle is installed, the slot is upward, and the metal is downward.)

The pressure canner is made of durable aluminum construction, providing long-lasting and reliable performance, even heating, and easy maintenance, making it the perfect tool to master the art of home canning. The pressure cooker has a double-bottom dual-purpose, aluminum alloy material, is easy to clean, not easy to rust, and has a long service life. It works on gas, electric, smooth-top, and induction ranges.

The pressure canner is an extra-large 22-quart induction-compatible pressure canner, suitable for business or home friends who need to cook a lot of food, making it very convenient. It features a secure locking mechanism to ensure risk-free opening and closing, a steam release valve and gauge to monitor pressure (gauge display may vary), and sturdy handles for secure and comfortable grip.

The pressure canner is the only USDA-recommended method for canning meat, vegetables, seafood, and produce, which expands the shelf life and freshness. It also allows for steaming, boiling, and simmering to enhance meal preparation.

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